20-Minute Fakeaway Nando's Chicken Dinner
Equipment
Ingredients
Ingredients
chicken breast (skinless, boneless)
700 g
olive oil
30 ml
garlic (minced)
2 cloves
lemon (juiced)
1 piece
paprika
10 g
chili flakes
5 g
salt
3 g
black pepper
2 g
potatoes (cubed)
400 g
corn on the cob
2 piece
broccoli (florets)
200 g
Instructions
Prepare chicken marinade
Mix spices, oil and lemon juice to create a quick Nando's-style marinade.
Marinate chicken
Coat chicken strips in the marinade for instant flavour.
Prep side vegetables
Cut potatoes into chips and break broccoli into florets.
Cook homemade chips
Boil potatoes 5 min, drain then fry or oven-bake until golden.
Cook spiced chicken
Pan-fry chicken strips 6-8 min until charred and cooked through.
Steam corn and broccoli
Steam corn cobs 6 min and broccoli florets 4 min until tender.
Plate and serve
Serve hot chicken with crispy chips, corn and broccoli for a full fakeaway feast.
Original recipe
Storage
Best eaten fresh; chips lose crispness in fridge.
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