20-Minute Fakeaway Nando's Chicken Dinner
Noble Hedgehog

20-Minute Fakeaway Nando's Chicken Dinner

26Min
4Servings
620Cal
EasyLevel
Kid friendly
#quick#fakeaway#nandos#chicken#20min

Equipment

Knife
Cutting board
Mixing bowl
Whisk
Pot
Frying pan
Colander
Spatula
Steamer
Oven
Plate

Ingredients

Ingredients

chicken breast (skinless, boneless)

700 g

olive oil

30 ml

garlic (minced)

2 cloves

lemon (juiced)

1 piece

paprika

10 g

chili flakes

5 g

salt

3 g

black pepper

2 g

potatoes (cubed)

400 g

corn on the cob

2 piece

broccoli (florets)

200 g

Instructions

1

Prepare chicken marinade

Mix spices, oil and lemon juice to create a quick Nando's-style marinade.

2

Marinate chicken

Coat chicken strips in the marinade for instant flavour.

3

Prep side vegetables

Cut potatoes into chips and break broccoli into florets.

4

Cook homemade chips

Boil potatoes 5 min, drain then fry or oven-bake until golden.

12 min200°Ctimer 5 min
5

Cook spiced chicken

Pan-fry chicken strips 6-8 min until charred and cooked through.

8 minHigh heattimer 8 min
6

Steam corn and broccoli

Steam corn cobs 6 min and broccoli florets 4 min until tender.

6 mintimer 6 min
7

Plate and serve

Serve hot chicken with crispy chips, corn and broccoli for a full fakeaway feast.

Storage

Fridge: 2 days
Freezer: 60 days
Reheat: Microwave 2-3 minutes or pan-fry to crisp up

Best eaten fresh; chips lose crispness in fridge.

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