Garlic Bread Smash Burgers
Juicy smash burgers nestled in crispy garlic-butter toasted buns, layered with sweet caramelized onions and melted American cheese.
Equipment
Ingredients
Caramelized Onions
white onion (thinly sliced)
1 large
unsalted butter
14 g
avocado oil
7 ml
dark brown sugar
4 g
worcestershire sauce
3 ml
kosher salt
2 g
Garlic Bread Buns
burger buns (sliced)
2 piece
unsalted butter (softened)
56 g
parmesan cheese (finely grated)
10 g
fresh parsley (finely chopped)
4 g
garlic powder
1 g
kosher salt
1 g
black pepper (freshly ground)
0.5 g
Burger Patties
80/20 ground beef (divided into 4 equal portions)
454 g
kosher salt
2 g
black pepper (freshly ground)
1 g
american cheese
4 slice
avocado oil
10 ml
Instructions
Caramelize Onions
Cook onions until deeply golden and sweet.
Mix Garlic Butter
Combine butter with parmesan, parsley, and garlic seasonings.
Toast Garlic Buns
Toast buttered buns until golden.
Smash and Cook Patties
Smash beef portions and cook with cheese.
Assemble Burgers
Stack patties, onions, and sauce between garlic buns.
Original recipe
Storage
Best enjoyed immediately; buns will soften if stored
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