Chocolate Banana Protein Overnight Oats
Creamy overnight oats loaded with banana, protein powder and topped with a rich chocolate ganache - a nutritious and indulgent way to start your day.
Equipment
Ingredients
Oats Base
oats (dry)
50 g
banana (mashed)
0.5 piece
flax seeds (ground)
5 g
vanilla protein powder (dry)
30 g
yogurt (plain)
50 g
cinnamon (ground)
0.5 tsp
water (room temperature)
170 ml
Chocolate Topping
cocoa powder (unsweetened)
15 g
water (boiling)
35 ml
stevia (powdered)
1 tsp
Instructions
Cook oats base
Combine oats with mashed banana, water, and flax seeds in a saucepan.
Add remaining base ingredients
Remove from heat and stir in yogurt, protein powder, and cinnamon until smooth.
Prepare chocolate ganache
Mix cocoa powder with boiling water gradually, adding sweetener to taste until desired consistency is reached.
Assemble and refrigerate
Pour chocolate ganache over oats mixture and spread evenly. Refrigerate overnight.
Serve with toppings
Top with chocolate chips and fresh banana slices before serving.
Original recipe
Storage
Best consumed within 24-48 hours for optimal texture and flavor
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.