Three Ingredient Oreo Cake
Keen Marten

Three Ingredient Oreo Cake

A rich no-bake cake made with just three ingredients: crushed Oreo cookies, cream cheese, and dark chocolate for a decadent dessert.

79Min
8Servings
385Cal
EasyLevel
VegetarianKid friendly
#no-bake#chocolate#oreo#easy-dessert

Equipment

Food processor
Mixing bowl
Mixing spoon
Microwave

Ingredients

Cake Base

Oreo cookies (crushed)

36 pcs

Cream Layer

cream cheese (softened)

450 g

Chocolate Coating

dark chocolate (chopped)

200 g

Instructions

1

Crush the Oreo cookies

Place Oreo cookies in a food processor and pulse until they form fine crumbs.

3 min
2

Mix cream cheese with crumbs

Combine the crushed Oreo crumbs with softened cream cheese in a bowl until well blended.

5 min
The mixture should be thick and hold together when pressed
3

Form the cake base

Press the mixture firmly into a lined springform pan to create an even base.

5 min
Use the bottom of a glass to press the mixture evenly
4

Melt the chocolate

Melt the dark chocolate in a microwave or double boiler until smooth.

3 minLow heat
Stir frequently to avoid burning the chocolate
5

Assemble the cake

Pour the melted chocolate over the Oreo base and spread evenly.

3 min
Work quickly as the chocolate will set fast
6

Chill the cake

Refrigerate the cake for at least 1 hour until completely set.

60 mintimer 60 min

Storage

Fridge: 3 days
Freezer: 30 days
Reheat: Не требуется

Store in an airtight container to prevent the chocolate from absorbing odors

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