Easy & Healthy Big Mac Tacos
Equipment
Ingredients
Tacos
Extra Lean Beef Mince (raw)
180 g
Salt
1 tsp
White Onion (diced)
0.5 whole
Mini Tortillas
4 piece
Toppings
Cheddar Cheese Slices
4 slice
Lettuce (shredded)
1 cup
White Onion (diced)
0.5 whole
Burger Sauce
Light Mayonnaise
50 g
Yellow Mustard
8 g
White Vinegar
5 ml
Gherkin Relish
10 g
Smoked Paprika
2.5 tsp
Garlic Powder
1 tsp
Onion Powder
1 tsp
Instructions
Prepare the Burger Sauce
Mix all sauce ingredients in a bowl until well combined.
Season the Beef Mince
Season the extra lean beef mince with pepper, garlic powder, onion powder, salt, and smoked paprika.
Cook the Beef Mince
Cook the seasoned beef mince in a pan until browned and fully cooked.
Prepare Vegetables
Dice the white onion and shred the lettuce for toppings.
Assemble the Tacos
Warm the mini tortillas, add cooked beef, cheese slice, lettuce, diced onion, and drizzle with burger sauce.
Original recipe
Storage
Best eaten fresh. Store components separately for meal prep.
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