Classic Brewed Coffee
8Min
1Servings
2Cal
EasyLevel
vegandairy_freegluten_free
#coffee#morning#quick#hot-drink
Equipment
Coffee grinder
Measuring cup
Pot
Stove
Bowl
Scale
Ingredients
Ingredients
ground coffee (ground)
15 g
water (room_temperature)
250 ml
Instructions
1
Prepare equipment
Gather your coffee-making tools and measure ingredients.
2 min
2
Heat water
Bring water to the ideal brewing temperature of 95-100°C.
3 min98°Ctimer 3 min
3
Brew coffee
Pour hot water over ground coffee and steep for optimal extraction.
3 mintimer 3 min
Original recipe
Storage
Reheat: Reheat gently on stovetop or microwave 30 seconds
Best consumed fresh; avoid storing brewed coffee as flavor deteriorates quickly
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