30-Minute One-Pot Pasta
A hearty one-pot pasta dinner loaded with savory meat sauce and finished with parmesan and fresh basil.
30Min
4Servings
620Cal
EasyLevel
Kid friendly
#quickmeal#onepotmeal#dinner
Equipment
Knife
Cutting board
Large pot
Stove
Spatula
Ladle
Serving plate
Ingredients
Main Ingredients
pasta
400 g
ground meat
300 g
tomato sauce
500 ml
onion
1 piece
garlic
3 clove
olive oil
2 tbsp
parmesan
50 g
basil
1 bunch
Instructions
1
Prepare ingredients
Dice onion and mince garlic.
5 min
2
Sauté aromatics and meat
Heat oil in a large pot, add onion and garlic, then brown the ground meat.
8 minMedium heattimer 3 min
Stir occasionally to prevent sticking
3
Add sauce and pasta, simmer
Pour in tomato sauce and 500 ml water, add dry pasta, bring to a boil then simmer until pasta is cooked.
15 minMedium heattimer 12 min
Stir every few minutes to avoid clumping
4
Finish and serve
Turn off heat, stir in parmesan and torn basil leaves, adjust seasoning if needed.
2 min
Original recipe
Storage
Fridge: 3 days
Freezer: 60 days
Reheat: Microwave 2-3 minutes or reheat in skillet
Add a splash of water when reheating to loosen the sauce
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