Crispy Cheesy Beef Taquitos
Golden, crispy flour tortillas filled with seasoned beef and melted cheese, perfect for a quick weeknight dinner or freezer meal.
Equipment
Ingredients
Main Ingredients
ground beef (cooked)
400 g
shredded cheese (shredded)
150 g
flour tortillas (room_temperature)
8 piece
onion (diced)
1 piece
garlic (minced)
2 clove
olive oil
15 ml
salt
5 g
black pepper
2 g
avocado oil spray
10 ml
Instructions
Prepare the filling
Sauté onion and garlic, then brown the ground beef with seasonings.
Add cheese and cool
Mix shredded cheese into the warm beef mixture until melted and combined.
Assemble taquitos
Place 2-3 tablespoons of filling along one edge of each tortilla and roll tightly.
Air fry until crispy
Spray with avocado oil and air fry until golden and crispy.
Original recipe
Storage
Freeze assembled taquitos on a baking sheet, then transfer to freezer bags. Can go straight from freezer to air fryer.
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