Aneka Kue
15Min
12Servings
180Cal
MediumLevel
Kid friendly
#cookies#baking#snack
Equipment
mixing bowl
mixing spoon
rolling pin
knife
cutting board
baking sheet
oven
Ingredients
Main Ingredients
all-purpose flour
300 g
sugar
150 g
butter
200 g
egg
2 pcs
milk
100 ml
baking powder
10 g
Instructions
1
Prepare the dough
Mix flour, sugar, and baking powder in a large bowl.
2
Add butter and eggs
Add softened butter and eggs to the dry ingredients.
3
Knead the dough
Knead the dough until smooth, adding milk gradually.
4
Shape the cookies
Roll out the dough and cut into desired shapes.
5
Bake the cookies
Place cookies on a baking sheet and bake until golden.
15 min180°Ctimer 15 min
Original recipe
Storage
Fridge: 7 days
Freezer: 30 days
Reheat: Room temperature
Store in an airtight container to maintain freshness
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