TUC Original Crackers with Slow-Baked Magdalenas
A simple snack pairing of crisp savory crackers and soft, lightly sweet sponge cakes.
A convenient mixed snack plate that combines crunchy TUC Original crackers with tender, slow-baked magdalenas. Sweet and savory textures make it an easy breakfast, tea-time, or on-the-go bite.
5Min
2Servings
310Cal
EasyLevel
VegetarianKid friendlyvegetarian
#quick#packaged-snack#sweet-and-savory#no-cook
Equipment
Plate
Bowl
Ingredients
Main
TUC Original crackers (packaged)
12 pcs
slow-baked magdalenas (packaged)
4 pcs
Instructions
1
Arrange the snacks
Open both packages and place the crackers and magdalenas on a plate or in a serving bowl.
5 min
Keep the crackers separate if you want to preserve maximum crunch.
Storage
Fridge: 2 days
Reheat: Not recommended; serve at room temperature.
Store the crackers and magdalenas in their original packaging or airtight containers. Keep crackers dry to prevent softening.
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