The Best Nutella Dessert Ever
40Min
6Servings
380Cal
EasyLevel
VegetarianKid friendly
#nutella#easy recipe#chocolate#dessert
Equipment
oven
mixing bowl
mixing spoon
baking dish
Ingredients
Ingredients
all-purpose flour
200 g
butter
100 g
granulated sugar
50 g
egg
2 piece
Nutella
200 g
milk
150 ml
baking powder
2 tsp
vanilla extract
1 tsp
Instructions
1
Prepare ingredients and preheat oven
Preheat oven to 180°C and prepare all ingredients.
2
Mix dry ingredients
In a bowl, combine flour and baking powder.
3
Cream butter and sugar
Cream butter and sugar until light and fluffy.
4
Add eggs and vanilla
Beat in eggs one at a time, then add vanilla extract.
5
Combine wet and dry ingredients
Gradually add dry ingredients to butter mixture, alternating with milk.
6
Add Nutella and mix
Fold in Nutella until evenly distributed.
7
Bake the dessert
Pour batter into prepared pan and bake for 25-30 minutes.
30 min180°Ctimer 30 min
8
Cool and serve
Allow to cool for 10 minutes before serving.
10 min
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Room temperature or microwave 20 seconds
Store in airtight container. Can be frozen for up to a month.
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