Sickest Chocolate Dessert
18Min
4Servings
415Cal
EasyLevel
Kid friendly
Ingredients
Ingredients
Butter
75 g
Dark chocolate 70%
100 g
Egg
2 pcs
Sugar
100 g
Vanilla ice cream
4 scoop
Instructions
1
Melt butter and chocolate
Melt butter in a pot and break in the chocolate. Let everything melt together.
3 min
2
Whip eggs and sugar
Whip eggs and sugar until light and fluffy (white and airy) in a bowl.
4 min
3
Combine mixtures
Mix the chocolate mixture into the bowl until the batter reaches the same color as in the video.
1 min
4
Bake or chill
Bake in the oven at 225°C for about 8 minutes and serve with vanilla ice cream, or place unbaked in the fridge and eat cold the next day.
8 min225°Ctimer 8 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Oven 180°C 5 minutes
Unbaked version can be stored in fridge for up to 2 days. Baked version best served immediately.
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