Air-Fried Single-Serve Cookie
A quick, gooey single-serve chocolate chip cookie baked to perfection in the air fryer.
14Min
1Servings
290Cal
EasyLevel
VegetarianKid friendly
#cookie#air-fryer#single-serve#quick-dessert
Equipment
Mixing bowl
Mixing spoon
Measuring spoon
Digital scale
Air fryer
Parchment paper
Ingredients
Cookie Ingredients
unsalted butter (softened)
15 g
granulated sugar
15 g
brown sugar
15 g
all-purpose flour
30 g
baking powder
0.5 g
salt
0.5 g
chocolate chips
15 g
Instructions
1
Prepare ingredients
Gather and measure all ingredients for the single-serve cookie.
2 min
2
Cream butter and sugars
Mix butter with granulated and brown sugars until creamy.
1 min
Use softened butter for easier creaming.
3
Add dry ingredients
Mix in flour, baking powder, and salt until combined.
1 min
Do not overmix to keep cookie tender.
4
Fold in chocolate chips
Stir chocolate chips into the dough.
1 min
5
Shape the cookie
Form dough into a thick disc on parchment paper.
1 min
Make it thick for a gooey center.
6
Air-fry the cookie
Cook cookie in air fryer until edges are golden.
8 min180°Ctimer 8 min
Check at 6 minutes; add 1-2 minutes if needed.
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Air fryer 180°C for 2 minutes or microwave 10 seconds
Best enjoyed warm; reheat briefly to restore gooey texture.
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