Sheet Pan Sausage McGriddle
Jolly Beaver

Sheet Pan Sausage McGriddle

A McDonald's-inspired breakfast bake combining fluffy pancake batter, turkey sausage, and cheese into convenient slices.

41Min
10Servings
302Cal
EasyLevel
Kid friendlyhigh-protein
#breakfast#sheet-pan#high-protein#meal-prep

Equipment

Oven
Baking Sheet
Parchment Paper
Mixing Bowl
Mixing Spoon
Spatula
Knife
Cutting Board
Plate

Ingredients

Ingredients

Kodiak pancake mix

1 box

Fat-Free Milk

600 ml

Egg whites

300 g

Turkey Sausage

5 serving

Reduced-Fat Shredded Cheddar Cheese

60 g

Sugar-Free Maple Syrup

70 g

Instructions

1

Preheat oven and prepare pan

Preheat oven to 190°C and line a sheet pan with parchment paper.

5 min
2

Cook before mixing

Cook sausage & eggs separately

3 min
3

Mix pancake batter

Combine pancake mix, milk, and egg beaters in a bowl until smooth.

3 min
4

Assemble on sheet pan

Spread batter evenly on the prepared sheet pan, arrange turkey sausage pieces, sprinkle cheese, and drizzle syrup.

5 min190°Ctimer 22 min
5

Bake

Bake for 20-25 minutes until golden brown and cooked through.

22 min190°Ctimer 22 min
6

Slice and serve

Remove from oven, let cool 2 minutes, slice into 10 portions and serve.

3 min

Storage

Fridge: 3 days
Freezer: 30 days
Reheat: Microwave 60-90 seconds or oven 180°C for 5 minutes

Store slices in airtight container. Reheat directly from fridge or frozen.

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