Viral Banana Bread
Moist and delicious banana bread with optional chocolate and toffee twist
Ultra-moist banana bread that's become a viral sensation, featuring perfectly ripe bananas and a hint of cinnamon. Optional chocolate chips and toffee bits add delightful texture and richness.
Equipment
Ingredients
Main Ingredients
ripe bananas (ripe)
3 piece
butter (melted)
113 g
brown sugar
100 g
white sugar
100 g
eggs
2 piece
milk
120 ml
all-purpose flour
188 g
vanilla extract
5 ml
baking powder
5 g
baking soda
5 g
cinnamon
0.7 g
salt
1.5 g
Optional Add-ins
chocolate chips
45 g
Heath Toffee Bits
45 g
Instructions
Prepare ingredients
Preheat oven to 180°C and prepare loaf pan. Mash bananas and melt butter.
Mix wet ingredients
Combine mashed bananas, melted butter, both sugars, eggs, milk, and vanilla.
Mix dry ingredients
In separate bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.
Combine wet and dry
Fold dry ingredients into wet mixture until just combined. Add chocolate chips and toffee bits if using.
Bake the bread
Pour batter into prepared loaf pan and bake at 180°C for 50 minutes until golden and a toothpick comes out clean.
Original recipe
Storage
Wrap tightly in plastic wrap or store in airtight container. Toast slices for best texture after refrigeration.
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