Honey BBQ Chicken Tenders
Equipment
Ingredients
Main Ingredients
chicken tenders (raw)
500 g
all-purpose flour
100 g
eggs
2 pcs
breadcrumbs (panko)
150 g
olive oil
30 ml
honey
60 ml
ketchup
120 ml
soy sauce
15 ml
garlic (minced)
2 pcs
smoked paprika
5 g
salt
5 g
black pepper
3 g
Instructions
Prepare ingredients
Set up breading station and prepare sauce ingredients.
Make honey BBQ sauce
Combine honey, ketchup, soy sauce, garlic, and spices in a bowl to create the signature sauce.
Prepare chicken tenders
Pat chicken tenders dry and season with salt and pepper.
Bread the chicken
Dredge chicken tenders in flour, dip in beaten eggs, then coat with breadcrumbs.
Fry chicken tenders
Heat oil in pan and fry breaded tenders until golden brown and cooked through.
Coat with honey BBQ sauce
Toss the fried chicken tenders in the prepared honey BBQ sauce until well coated.
Serve hot
Serve immediately while hot and crispy.
Original recipe
Storage
Best enjoyed fresh. Reheating in oven preserves crispiness better than microwave
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