Ramadan Fasting Support Meal
30Min
2Servings
520Cal
MediumLevel
Gluten freeKid friendly
Ingredients
Main Ingredients
basmati rice (dry)
200 g
chicken breast (raw)
300 g
onion (chopped)
1 piece
olive oil
2 tbsp
salt
1 tsp
Instructions
1
Prepare rice
Rinse basmati rice until water runs clear.
2 min
2
Cook rice
Boil rice in lightly salted water for 12 minutes until tender.
12 mintimer 12 min
3
Prepare chicken
Cut chicken breast into bite-sized pieces.
3 min
4
Sauté onion
Heat olive oil in a pan and sauté chopped onion until translucent.
4 mintimer 4 min
5
Cook chicken
Add chicken pieces to the pan and cook until golden and cooked through.
8 mintimer 8 min
6
Combine and serve
Mix cooked rice with chicken and onion mixture. Serve hot.
1 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Microwave 2-3 minutes or pan on medium heat
Store in airtight container. Reheat with a splash of water to restore moisture.
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