Unicorn Frappuccino
4Min
1Servings
380Cal
EasyLevel
VegetarianGluten freeKid friendly
#copycat#colorful#summer#fun#starbucks
Equipment
Blender
Bowl
Mixing spoon
Glass
Ingredients
Base
vanilla ice cream
120 ml
milk
120 ml
mango syrup
30 ml
dragon fruit
50 g
Blue Swirl
white chocolate
20 g
spirulina powder
1 tsp
citric acid
0.5 tsp
Instructions
1
Prepare blue swirl mixture
Melt white chocolate and mix with spirulina and citric acid to create the signature blue swirl.
2 min
Melt chocolate gently to avoid separation
2
Blend the base
Blend vanilla ice cream, milk, mango syrup and dragon fruit until smooth and creamy.
1 min
Adjust milk for desired thickness
3
Assemble and serve
Pour the blended base into a glass and swirl in the blue mixture for a magical unicorn effect.
1 min
Create beautiful swirls with a spoon
Original recipe
Storage
Reheat: Not applicable
Best served immediately
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