Mug Cake Cookie
A quick single-serving cookie baked in a mug with just four pantry staples.
4Min
1Servings
520Cal
EasyLevel
Kid friendly
#cookie#easyrecipes#usafood
Equipment
Microwave
Mixing spoon
Measuring spoon
Ingredients
Main ingredients
flour
4 tbsp
sugar
2 tbsp
butter
2 tbsp
egg
1 piece
Instructions
1
Mix dry ingredients
Combine flour and sugar in a microwave-safe mug.
1 min
2
Add wet ingredients
Add butter and egg to the mug and stir until smooth.
1 min
3
Microwave
Microwave the mug on high power for about 90 seconds until the cookie is cooked through.
2 min800°Ctimer 2 min
Check doneness at 90 seconds to avoid overcooking.
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 20-30 seconds
Best eaten fresh while warm.
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