3-Ingredient Rice Paper Hot Dog
Crispy, chewy rice-paper hot dogs with melty cheese and juicy sausage inside—ready in under 15 minutes.
5Min
4Servings
280Cal
EasyLevel
Kid friendly
#quick#snack#3-ingredient#rice-paper
Equipment
knife
cutting board
frying pan
spatula
serving plate
Ingredients
Main
rice paper
4 piece
sausage
4 piece
cheese
4 slice
Garnish
ketchup
60 ml
egg yolk
1 piece
black sesame seeds
5 g
Instructions
1
Prepare ingredients
Lay out rice paper, sausages and cheese slices.
2
Wrap sausages
Place a sausage and cheese slice on rice paper and roll tightly.
3
Pan-fry
Fry rolls until golden and crispy on all sides.
5 minMedium heattimer 5 min
4
Serve
Plate the hot dogs and drizzle with ketchup.
Original recipe
Storage
Fridge: 1 days
Reheat: Pan-fry 2-3 minutes or air-fryer 180°C 3 minutes
Best eaten immediately while crispy. Reheat to restore crunch.
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