Microwave Omelette

Microwave Omelette

5Min
1Servings
180Cal
EasyLevel
VegetarianGluten freeKid friendlyvegetariangluten-free
#quick#easy#microwave#breakfast#egg

Equipment

Microwave-safe bowl
Whisk
Microwave

Ingredients

Ingredients

egg (whole)

2 piece

milk (liquid)

30 ml

butter (softened)

5 g

salt

1 g

black pepper

0.5 g

Instructions

1

Prepare the bowl

Lightly grease a microwave-safe bowl or mug with butter.

1 min
2

Mix the eggs

Crack the eggs into the bowl, add milk, salt and pepper, then whisk thoroughly until well combined.

1 min
3

Microwave the omelette

Place the bowl in the microwave and cook on high power for 1 minute 30 seconds until the eggs are just set.

2 min100°Ctimer 2 min
4

Serve

Remove from microwave, let rest briefly and serve immediately.

1 min

Storage

Fridge: 1 days
Reheat: Microwave 30 seconds

Best eaten fresh. Reheating may make texture rubbery.

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Microwave Omelette | Chopa