Microwave Omelette
5Min
1Servings
180Cal
EasyLevel
VegetarianGluten freeKid friendlyvegetariangluten-free
#quick#easy#microwave#breakfast#egg
Equipment
Microwave-safe bowl
Whisk
Microwave
Ingredients
Ingredients
egg (whole)
2 piece
milk (liquid)
30 ml
butter (softened)
5 g
salt
1 g
black pepper
0.5 g
Instructions
1
Prepare the bowl
Lightly grease a microwave-safe bowl or mug with butter.
1 min
2
Mix the eggs
Crack the eggs into the bowl, add milk, salt and pepper, then whisk thoroughly until well combined.
1 min
3
Microwave the omelette
Place the bowl in the microwave and cook on high power for 1 minute 30 seconds until the eggs are just set.
2 min100°Ctimer 2 min
4
Serve
Remove from microwave, let rest briefly and serve immediately.
1 min
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 30 seconds
Best eaten fresh. Reheating may make texture rubbery.
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