Air Fried Crispy Potato Balls
45Min
4Servings
165Cal
EasyLevel
VegetarianVeganGluten freeKid friendlyvegetarian
#air-fried#potato#crispy#vegetarian#quick
Equipment
pot
knife
cutting board
bowl
mixing spoon
air fryer
Ingredients
Ingredients
potato (boiled, mashed)
500 g
corn flour
60 g
chili powder
5 g
salt
3 g
Instructions
1
Prepare potatoes
Boil, peel, and mash potatoes until smooth.
15 min
2
Season and form balls
Mix mashed potatoes with corn flour, chili powder and salt. Shape into small balls.
10 min
3
Air fry until crispy
Place potato balls in air fryer basket and cook until golden and crispy.
20 min200°Ctimer 20 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Air fryer 180°C 5 minutes or oven 200°C 8 minutes
Store in airtight container. Re-crisp in air fryer before serving
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