3 Ingredient Loaded Reese's Cookies
25Min
12Servings
180Cal
EasyLevel
VegetarianKid friendly
#cookies#chocolate#easy#reeses#quick
Equipment
mixing bowl
mixing spoon
knife
cutting board
baking sheet
parchment paper
oven
Ingredients
Main Ingredients
peanut butter
250 g
granulated sugar
200 g
egg
1 piece
Reese's peanut butter cups (chopped)
12 piece
Instructions
1
Prepare ingredients
Chop the Reese's cups and preheat the oven.
5 min
2
Mix the dough
Combine peanut butter, sugar, and egg in a bowl until smooth.
3 min
3
Shape and add Reese's
Form cookies and press chopped Reese's into each one.
5 min
4
Bake the cookies
Bake until golden and the Reese's is melted.
12 min180°Ctimer 12 min
Original recipe
Storage
Fridge: 5 days
Freezer: 30 days
Reheat: Room temperature or microwave 10 seconds
Store in airtight container. Cookies stay soft for up to 5 days.
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