High Protein Breakfast Burritos
Protein-packed breakfast burritos loaded with lean turkey, eggs, and black beans for a satisfying morning meal.
Equipment
Ingredients
Main Ingredients
large eggs (fresh)
4 piece
lean ground turkey (raw)
200 g
black beans (cooked, drained)
200 g
bell pepper (diced)
1 piece
onion (diced)
1 piece
cheddar cheese (shredded)
60 g
whole wheat tortillas (large)
2 piece
olive oil
15 ml
salt
3 g
black pepper
1 g
Instructions
Prepare vegetables
Dice bell pepper and onion into small pieces.
Cook ground turkey
Heat olive oil in a pan, add turkey and cook until browned.
Sauté vegetables
Add diced vegetables to the pan with turkey and cook until softened.
Add beans and season
Stir in black beans and season with salt and pepper.
Scramble eggs
In a separate pan, scramble the eggs until just set.
Assemble burritos
Fill each tortilla with turkey mixture, scrambled eggs, and cheese.
Original recipe
Storage
Wrap tightly in foil before refrigerating or freezing. Reheat from frozen in 350°C oven for 15 minutes.
Notes
• Great for meal prep
• Can be frozen individually
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.