Cookies & Cream Oreo Ice Cream Cups
Creamy vanilla ice cream packed with crunchy Oreo cookies, served in individual cups with a chocolate cookie crust.
180Min
6Servings
380Cal
EasyLevel
VegetarianKid friendly
#ice cream#oreo#cookies and cream#no bake#frozen dessert
Equipment
mixing bowl
mixing spoon
Ingredients
Base
Oreo cookies (crushed)
24 piece
unsalted butter (melted)
60 g
Filling
vanilla ice cream (softened)
750 g
Oreo cookies (crushed)
12 piece
Instructions
1
Prepare cookie crust
Crush Oreo cookies and mix with melted butter to create the base crust.
5 min
2
Form crust in cups
Press the cookie-butter mixture into the bottom of each serving cup.
10 min
3
Prepare ice cream filling
Soften vanilla ice cream and fold in crushed Oreo cookies.
5 min
4
Fill the cups
Spoon the ice cream mixture over the cookie crust in each cup.
10 min
5
Freeze the cups
Place the cups in the freezer to set until firm.
150 mintimer 150 min
Original recipe
Storage
Freezer: 30 days
Reheat: Serve frozen directly from freezer
Keep frozen until ready to serve. Best enjoyed within 1 month.
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