TikTok Cookies
Classic chocolate chip cookies with crispy edges and chewy centers, perfect for satisfying any sweet craving.
Equipment
Ingredients
Ingredients
butter (room_temperature)
115 g
granulated sugar
100 g
brown sugar
110 g
egg
1 piece
all-purpose flour
280 g
baking soda
5 g
salt
3 g
chocolate chips
170 g
Instructions
Preheat oven
Preheat oven to 190°C and line baking sheet with parchment paper.
Cream butter and sugars
In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
Add egg
Beat in the egg until fully incorporated.
Mix dry ingredients
In a separate bowl, whisk together flour, baking soda, and salt.
Combine wet and dry ingredients
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Add chocolate chips
Fold in chocolate chips until evenly distributed throughout the dough.
Portion dough
Scoop rounded tablespoons of dough onto prepared baking sheet, spacing them 5 cm apart.
Bake cookies
Bake for 10-12 minutes until edges are golden brown and centers are still slightly soft.
Cool cookies
Let cookies cool on baking sheet for 3 minutes, then transfer to wire rack to cool completely.
Original recipe
Storage
Store in airtight container. Freeze dough balls for up to 3 months and bake directly from frozen, adding 2-3 minutes to bake time.
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.