Easy High Protein Salad - Creamy Green Bowl
10Min
2Servings
420Cal
EasyLevel
Gluten freeKid friendlyhigh-proteinlow-carb
#high-protein#healthy#quick#salad#weight-loss
Equipment
Knife
Cutting board
Mixing bowl
Whisk
Serving plate
Ingredients
Ingredients
chicken breast (cooked, diced)
200 g
spinach (fresh)
100 g
avocado (ripe, diced)
1 piece
cottage cheese (low-fat)
150 g
greek yogurt (plain)
100 g
cucumber (diced)
1 piece
olive oil
15 ml
lemon (juiced)
0.5 piece
garlic (minced)
1 clove
salt
2 g
black pepper
1 g
Instructions
1
Prepare vegetables
Wash and dice cucumber and avocado; mince garlic.
2
Make creamy dressing
Mix cottage cheese, Greek yogurt, lemon juice, minced garlic, olive oil, salt and pepper until smooth.
3
Assemble salad bowl
Place spinach in bowls, add diced chicken, avocado and cucumber, then drizzle with creamy dressing.
Original recipe
Storage
Fridge: 1 days
Reheat: Not required
Best eaten fresh. Dressing can be stored separately for up to 2 days.
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