Choccy Chia Pudding
Creamy chocolate chia pudding
Rich and creamy chocolate chia pudding that's naturally sweetened and packed with omega-3s, perfect for a healthy plant-based dessert.
Equipment
Ingredients
Pudding Base
chia seeds (dry)
40 g
cocoa powder (unsweetened)
20 g
maple syrup (liquid)
30 ml
almond milk (unsweetened)
250 ml
vanilla extract (liquid)
5 ml
salt (fine)
1 pinch
Instructions
Combine dry ingredients
Mix chia seeds with cocoa powder in a bowl
Add wet ingredients
Pour in almond milk, maple syrup, vanilla extract and salt
Whisk thoroughly
Whisk mixture vigorously to prevent clumping and ensure even distribution
Refrigerate to set
Cover bowl and refrigerate for at least 2 hours or overnight until pudding thickens
Serve chilled
Stir pudding before serving and enjoy straight from the fridge
Original recipe
Storage
Store in airtight container. Can be portioned into individual jars for grab-and-go convenience
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.