Sweet and Sour Cabbage Salad
15Min
4Servings
45Cal
EasyLevel
Kid friendly
Ingredients
Main ingredients
carrot (fresh)
1 piece
white cabbage (fresh)
100 g
vinegar (liquid)
30 ml
sugar (granulated)
15 g
salt (fine)
3 g
Instructions
1
Prepare vegetables
Shred the cabbage and grate the carrot into thin strips.
5 min
2
Season the salad
Add vinegar, sugar and salt to the vegetables and mix thoroughly until the cabbage softens slightly.
5 min
3
Let it rest
Allow the salad to rest a few minutes so the flavors combine.
5 min
Original recipe
Storage
Fridge: 2 days
Reheat: Not required
Best served fresh but can be stored in the fridge for up to 2 days.
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