Buffalo Chicken Sliders
Tender shredded chicken tossed in spicy buffalo sauce and creamy cheese, served on soft slider buns with a golden garlic butter finish. Perfect for game day or any casual gathering.
Equipment
Ingredients
Ingredients
chicken breast (cooked, shredded)
500 g
buffalo sauce
120 ml
cream cheese (softened)
115 g
cheddar cheese (shredded)
120 g
slider buns
12 piece
butter (melted)
30 g
garlic powder
5 g
fresh parsley (chopped)
15 g
Instructions
Prepare chicken filling
Mix shredded chicken with buffalo sauce and cream cheese until well combined
Prepare buns
Slice slider buns horizontally and arrange bottoms in baking dish
Assemble sliders
Spread chicken mixture evenly on bun bottoms, top with shredded cheddar cheese
Prepare garlic butter
Mix melted butter with garlic powder
Brush and bake
Brush tops of buns with garlic butter mixture, cover with foil and bake until cheese melts
Finish and serve
Remove foil, sprinkle with fresh parsley and serve hot
Original recipe
Storage
Best served fresh, but can be stored covered in refrigerator
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