Pringles Original

10Min

5Servings

150Cal

EasyLevel

VegetarianVeganKid friendly

#chips#snack#potato#ready-to-eat

Equipment

Plate

Vacuum dried potato (dried)

165 g

Sunflower oil (refined)

30 g

Rice flour (fine)

15 g

Wheat starch (fine)

12 g

Corn flour (fine)

10 g

Emulsifier E471

2 g

Maltodextrin (powder)

3 g

Salt (fine)

3 g

Yeast extract (powder)

2 g

Yeast powder (powder)

2 g

Annatto (color)

1 g

Remove the lid and foil seal from the Pringles tube.

Tip out the desired amount of Pringles Original onto a plate or bowl for immediate enjoyment.

Reheat: Not applicable - ready-to-eat product

Store in a cool, dry place. Once opened, keep the tube sealed to maintain crispness. Best consumed within a few days of opening.

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