Kinder No Bake Bars
Ingredients
Base Layer
butter
100 g
granulated sugar
50 g
cocoa powder
30 g
milk
60 ml
all-purpose flour
150 g
Kinder Filling
milk powder
100 g
powdered sugar
80 g
butter
80 g
vanilla extract
5 ml
Chocolate Topping
milk chocolate
200 g
coconut oil
20 g
Instructions
Prepare the base layer
Melt butter with sugar, cocoa powder and milk, then mix in flour to form a dough-like base.
Form the base
Press the mixture evenly into a lined baking dish and refrigerate to set.
Make the Kinder-style filling
Mix milk powder, powdered sugar, butter and vanilla until smooth and creamy.
Assemble the filling layer
Spread the creamy filling evenly over the chilled base layer.
Prepare chocolate topping
Melt milk chocolate with coconut oil until smooth and glossy.
Finish and chill
Pour the chocolate topping over the filling and refrigerate until completely set.
Cut and serve
Slice into bars and serve chilled.
Original recipe
Storage
Store in an airtight container to prevent drying out
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