Cheesy Stuffed Garlic Bread Sticks
Equipment
Ingredients
Main ingredients
baguette (whole)
1 piece
butter (softened)
60 g
garlic (minced)
3 clove
mozzarella (shredded)
150 g
parmesan (grated)
30 g
parsley (chopped)
2 tbsp
olive oil
15 ml
Instructions
Prepare the garlic butter
Mix softened butter with minced garlic, chopped parsley and olive oil until smooth.
Prepare the bread
Cut the baguette into 4-5 equal sticks without slicing all the way through, leaving the bottom intact.
Stuff the bread sticks
Spread the garlic butter into each cut and stuff generously with shredded mozzarella and parmesan.
Air fry the bread sticks
Place the stuffed bread sticks in the air fryer basket and cook at 180°C for 10-12 minutes until golden and cheese is melted.
Serve
Remove from the air fryer, sprinkle with extra parmesan and parsley if desired, and serve hot.
Original recipe
Storage
Best eaten fresh but can be reheated to restore crispiness. Do not store longer than 2 days in fridge.
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