Cheesy Garlic Bread
25Min
4Servings
380Cal
EasyLevel
VegetarianKid friendly
#quick#cheesy#garlic#comfort food
Equipment
knife
cutting board
bowl
mixing spoon
baking sheet
oven
plate
Ingredients
Main Ingredients
baguette (fresh)
1 piece
butter (softened)
80 g
garlic (minced)
4 clove
parmesan (grated)
50 g
mozzarella (shredded)
100 g
parsley (chopped)
2 tbsp
Instructions
1
Prepare garlic butter
Mix softened butter with minced garlic and chopped parsley.
2
Slice the baguette
Cut the baguette in half lengthwise.
3
Spread garlic butter
Evenly spread the garlic butter over the cut sides of the baguette.
4
Add cheese
Sprinkle parmesan and mozzarella evenly over the buttered bread.
5
Bake
Bake at 200°C for 10-12 minutes until the cheese is melted and golden.
12 min200°Ctimer 12 min
6
Serve
Slice into portions and serve immediately while hot.
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Оven 180°C for 5-7 minutes
Wrap tightly in foil before freezing. Reheat from frozen at 180°C for 10-12 minutes.
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