Cheesy Beef Taquitos

Cheesy Beef Taquitos

35Min
4Servings
520Cal
MediumLevel
Kid friendly

Ingredients

Main Ingredients

ground beef

300 g

onion

1 piece

garlic

2 clove

cheddar cheese

150 g

flour tortillas

8 piece

olive oil

2 tbsp

salt

1 tsp

black pepper

0.5 tsp

ground cumin

1 tsp

Instructions

1

Prepare the filling

Heat olive oil in a pan and cook the ground beef with onion, garlic, and spices until browned.

10 min180°Ctimer 10 min
2

Assemble the taquitos

Place a portion of the beef mixture and shredded cheese on each tortilla, then roll tightly.

5 min
3

Cook the taquitos

Fry the taquitos in a pan until golden and crispy on all sides.

10 min180°Ctimer 10 min
4

Serve

Serve the taquitos hot with your favorite dipping sauce.

2 min

Storage

Fridge: 2 days
Freezer: 30 days
Reheat: Oven 180°C 8 minutes or air fryer 5 minutes

Store in an airtight container. Reheat to restore crispiness.

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Cheesy Beef Taquitos | Chopa