Hazelnut Chocolate Crispbread
10Min
2Servings
240Cal
EasyLevel
Kid friendlyvegetarian
#quick#sweet#no-cook
Equipment
Knife
Plate
Ingredients
Ingredients
Crispbread (rectangular)
4 piece
Hazelnut chocolate spread (Nugatti)
40 g
Instructions
1
Prepare crispbread
Take 4 rectangular crispbreads and arrange them on a plate.
2
Spread chocolate hazelnut spread
Spread 20g of Nugatti hazelnut chocolate spread evenly on each crispbread.
Storage
Best consumed immediately. Do not store after spreading.
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