Easy Pancake Mix Muffins
17Min
6Servings
145Cal
MediumLevel
VegetarianKid friendly
Ingredients
Main Ingredients
protein pancake mix
200 g
banana (sliced)
1 piece
chocolate chips
50 g
Instructions
1
Preheat oven
Preheat oven to 180°C.
5 min180°C
2
Prepare batter
Prepare pancake mix according to package instructions.
2 min
3
Add toppings
Add sliced banana and chocolate chips to the batter and stir gently.
1 min
4
Fill muffin cups
Spoon the batter into a greased or lined muffin tin, filling each cup about ¾ full.
2 min
5
Bake muffins
Bake in the preheated oven for 12-15 minutes or until a toothpick inserted in the center comes out clean.
12 min180°Ctimer 12 min
6
Cool and serve
Allow muffins to cool for a few minutes before serving.
3 min
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Microwave 20-30 seconds or oven 180°C for 5 minutes
Store in an airtight container to maintain freshness.
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