Overnight Oats
Creamy overnight oats soaked overnight in milk and yogurt, naturally sweetened with honey and topped with fresh fruit and nuts.
485Min
1Servings
380Cal
EasyLevel
VegetarianKid friendlyvegetarian
#overnight oats#healthy recipe#oats#no-cook#make-ahead
Equipment
Mixing bowl
Mixing spoon
Serving plate
Ingredients
Base
rolled oats
50 g
milk
120 ml
yogurt
60 g
honey
15 ml
Toppings
banana (sliced)
1 piece
strawberries (sliced)
50 g
almonds (chopped)
15 g
Instructions
1
Mix base ingredients
Combine oats, milk, yogurt and honey in a jar or bowl.
3 min
2
Refrigerate overnight
Cover and refrigerate for at least 4 hours or overnight.
480 mintimer 480 min
Minimum 4 hours; best results after 8 hours
3
Add toppings and serve
Top with sliced banana, strawberries and chopped almonds before eating.
2 min
Add toppings right before serving to keep them fresh and crunchy
Original recipe
Storage
Fridge: 2 days
Reheat: Eat cold or warm slightly in microwave
Store without toppings; add fresh fruit and nuts just before serving
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