Nonna's Garlic-Infused Olive Oil
35Min
8Servings
120Cal
EasyLevel
Kid friendlyveganvegetariandairy_freegluten_free
#garlic#olive oil#infused oil#Italian#condiment
Equipment
Knife
Cutting board
Saucepan
Stove
Storage jar
Ingredients
Ingredients
garlic (whole)
8 cloves
olive oil
250 ml
salt
1 tsp
Instructions
1
Prepare garlic
Peel garlic cloves, keeping the dried leaves attached to the cloves as Nonna would do.
2
Heat oil with garlic
Place garlic cloves with dried leaves into cold olive oil in a saucepan and heat gently over low heat.
35 minLow heattimer 35 min
3
Season and finish
Add salt if using, then remove from heat and let cool slightly before transferring to storage jar.
Original recipe
Storage
Fridge: 30 days
Reheat: Room temperature
Store in cool, dark place. Use within 1 month for best flavor.
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