Chicken Fries
30Min
4Servings
185Cal
EasyLevel
Gluten freeKid friendly
Ingredients
Main Ingredients
canned chicken (drained)
340 g
egg
1 piece
cheddar cheese (shredded)
60 g
Instructions
1
Mix and shape
Mix all ingredients and shape them into fries on a parchment-lined baking sheet.
10 min
2
Bake
Bake at 200°C for 20 minutes until golden and crispy.
20 min200°Ctimer 20 min
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Oven 180°C for 5-7 minutes
Store in an airtight container. Reheat in oven to restore crispiness.
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