Nutella Pastry Waffles
25Min
4Servings
380Cal
MediumLevel
Kid friendly
Ingredients
Pastry
puff pastry
1 sheet
Nutella
120 g
egg
1 piece
Instructions
1
Prepare pastry
Roll out puff pastry and cut into rectangles.
5 min
2
Fill with Nutella
Spread Nutella on half of the pastry rectangles.
3 min
3
Assemble waffles
Top with remaining pastry and seal edges.
4 min
4
Brush with egg
Brush tops with beaten egg for golden finish.
2 min
5
Cook in waffle iron
Cook until golden and crispy.
6 mintimer 6 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Оven 180°C 5-7 minutes
Best eaten fresh. Reheat in oven to restore crispiness.
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