6 Ingredient Healthy Twix Bars
Gentle Ocelot

6 Ingredient Healthy Twix Bars

Healthier Twix-style bars with a crunchy almond flour shortbread base, creamy peanut butter caramel, and rich dark chocolate topping.

75Min
12Servings
185Cal
MediumLevel
VegetarianVeganGluten freeKid friendlygluten-freevegandairy-free
#gluten-free#vegan#dairy-free#refined-sugar-free#healthy-dessert

Equipment

Mixing bowl
Mixing spoon
Baking dish
Parchment paper
Oven
Knife
Cutting board

Ingredients

Shortbread

almond flour

120 g

coconut oil

60 g

maple syrup

60 ml

Peanut Butter Caramel

natural peanut butter

120 g

maple syrup

80 ml

Chocolate Layer

dark chocolate

200 g

Instructions

1

Prepare shortbread base

Mix almond flour, coconut oil, and maple syrup to form a shortbread dough.

5 min
2

Press and bake shortbread

Press mixture into a lined baking dish and bake until golden.

12 min175°Ctimer 12 min
Line pan with parchment for easy removal
3

Prepare caramel layer

Stir together peanut butter and maple syrup until smooth.

3 min
4

Spread caramel and chill

Spread caramel over cooled shortbread and chill until firm.

20 mintimer 20 min
5

Melt chocolate

Gently melt dark chocolate in a heatproof bowl.

3 min
6

Top with chocolate and set

Pour melted chocolate over caramel layer and smooth evenly.

30 mintimer 30 min
7

Slice and serve

Cut into bars once fully set and serve.

2 min

Storage

Fridge: 7 days
Freezer: 30 days
Reheat: Serve chilled or at room temperature

Store in an airtight container. Bars will firm up in the fridge.

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