Goy Slop
Equipment
Ingredients
Main Ingredients
ground beef (raw)
500 g
onion (diced)
2 piece
bell pepper (diced)
1 piece
garlic cloves (minced)
3 piece
tomato sauce
400 ml
white rice
200 g
Instructions
Prepare ingredients
Dice the onion and bell pepper, mince the garlic cloves.
Brown the ground meat
Heat a large pan and cook the ground beef until browned, breaking it up with a spatula.
Sauté vegetables
Add diced onion, bell pepper, and minced garlic to the pan with the meat. Cook until vegetables soften.
Add tomato sauce
Pour in the tomato sauce and stir to combine all ingredients evenly.
Cook the rice
In a separate pot, cook the rice according to package directions until tender.
Combine and serve
Mix the cooked rice with the meat and vegetable mixture. Serve hot.
Original recipe
Storage
Store in airtight containers. Rice may dry out slightly when reheated.
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