Broccoli Cheddar Balls
Equipment
Ingredients
Main Ingredients
broccoli (chopped, cooked)
2 cup
sharp cheddar cheese (shredded)
1 cup
parmesan cheese (grated)
0.25 cup
bread crumbs
1 cup
flour
2 tbsp
green onions (chopped)
2 tbsp
eggs
2 piece
garlic powder
1 tsp
onion powder
1 tsp
paprika
1 tsp
salt
0.5 tsp
black pepper
0.25 tsp
sharp white cheddar cheese cubes (cubed)
12 piece
Instructions
Prepare broccoli mixture
Finely chop cooked broccoli and combine with shredded cheddar, parmesan, bread crumbs, flour, green onions, eggs, and all seasonings.
Form the balls
Take portions of the broccoli mixture and wrap around white cheddar cubes, shaping into compact balls.
Air fry the balls
Place balls in air fryer basket and cook at 190°C for 15 minutes until golden and crispy.
Alternative oven method
If using oven, preheat to 200°C and bake for 20-25 minutes until golden brown.
Serve
Serve hot with your favorite dipping sauce.
Original recipe
Storage
Store in airtight container. Reheat to restore crispiness
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