5-Minute Quick Breakfast
Quick and satisfying breakfast
A fast and delicious breakfast combining perfectly fried eggs with crispy toasted bread, ready in just 5 minutes.
5Min
1Servings
380Cal
EasyLevel
VegetarianKid friendlyvegetarian
#easyrecipes#foodtok#breakfast#easymeals#quickrecipes
Equipment
Knife
Cutting board
Toaster
Frying pan
Stove
Plate
Ingredients
Ingredients
eggs (fresh)
2 pcs
bread slices (fresh)
2 pcs
butter (room temperature)
10 g
salt
1 g
Instructions
1
Prepare ingredients
Gather and measure all ingredients for quick assembly.
1 min
2
Toast the bread
Lightly toast bread slices until golden and crisp.
2 minMedium heattimer 2 min
3
Fry the eggs
Fry eggs in butter until whites are set and yolks are runny.
2 minMedium heattimer 2 min
4
Assemble and serve
Place eggs on toasted bread, season with salt and serve immediately.
0 min
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 30 seconds
Best served immediately while hot and fresh
Notes
• Quick breakfast solution for busy mornings
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