Yogurt Parfait
A delightful no-cook breakfast or snack featuring creamy yogurt layered with sweet fresh berries and crunchy granola for a perfect balance of textures and flavors.
10Min
2Servings
285Cal
EasyLevel
VegetarianKid friendlyvegetarian
#quick#no-cook#healthy#vegetarian#kid-friendly
Equipment
Sharp knife
Cutting board
Mixing bowl
Spatula
Ingredients
Ingredients
Greek yogurt (plain, unsweetened)
400 g
fresh strawberries (fresh, sliced)
150 g
fresh blueberries (fresh)
100 g
granola (crunchy)
80 g
honey (liquid)
30 ml
Instructions
1
Prepare the fruit
Wash and slice the fresh strawberries into bite-sized pieces
3 min
Pat strawberries dry after washing to prevent watery parfait
2
Layer the parfait
Create beautiful layers by alternating yogurt, granola, and fresh fruit in serving glasses
5 min
Start and end with yogurt layer for best presentation
3
Finish and serve
Drizzle with honey if desired and serve immediately for maximum crunch
2 min
Serve right away to keep granola crunchy
Storage
Fridge: 1 days
Reheat: Not required - serve cold
Best served immediately after assembly. Components can be prepped ahead and stored separately for up to 2 days
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