Best Breakfast Sandwich
A perfectly toasted breakfast sandwich with fried eggs and melted cheddar cheese, the ultimate morning comfort food.
9Min
1Servings
520Cal
EasyLevel
Kid friendly
#breakfast#sandwich#eggs#quick
Equipment
frying pan
knife
spatula
plate
Ingredients
Ingredients
bread
2 slice
egg
2 piece
butter
1 tablespoon
cheddar cheese
2 slice
Instructions
1
Prepare the bread
Toast the bread slices until golden and crisp.
3 minMedium heat
2
Cook the eggs
Fry the eggs sunny-side up or over-easy to your preference.
4 minMedium heattimer 4 min
Cook eggs on medium heat to avoid overcooking the yolks
3
Assemble the sandwich
Layer the cheese and eggs between the toasted bread slices.
2 min
Original recipe
Storage
Fridge: 1 days
Reheat: Pan or microwave 1-2 minutes
Best enjoyed fresh, but can be reheated gently
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