Air Fried Fries Voodoo Style
35Min
4Servings
185Cal
EasyLevel
VegetarianVeganGluten freeKid friendlyvegetarianvegangluten-free
#air fryer#potato#spicy#crispy#voodoo fries
Equipment
Air fryer
Knife
Cutting board
Mixing bowl
Mixing spoon
Ingredients
Main Ingredients
potatoes (russet, large)
4 piece
olive oil (extra virgin)
2 tbsp
garlic powder
1 tsp
paprika (smoked)
1 tsp
onion powder
0.5 tsp
salt (kosher)
1 tsp
black pepper (freshly ground)
0.5 tsp
cayenne pepper
0.25 tsp
Instructions
1
Prepare the potatoes
Wash and cut potatoes into fries
10 min
Cut fries evenly for consistent cooking
2
Season the fries
Toss cut potatoes with oil and seasonings
5 min
Make sure fries are evenly coated with oil and spices
3
Air fry the fries
Cook seasoned fries in air fryer until crispy
20 min200°Ctimer 20 min
Shake basket halfway through cooking for even browning
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Air fryer at 180°C for 5-7 minutes
Best eaten fresh, but can be stored in airtight container
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.