Hot Cheeto Mozzarella Sticks
20Min
4Servings
420Cal
MediumLevel
Vegetarian
#cheesy#spicy#fried#snack#party food
Equipment
Knife
Cutting board
Mixing bowl
Baking sheet
Frying pan
Tongs
Serving plate
Ingredients
Main Ingredients
mozzarella cheese (block)
400 g
hot cheetos (crushed)
200 g
all-purpose flour
100 g
eggs (beaten)
2 pcs
Instructions
1
Prepare cheese sticks
Cut mozzarella cheese into 1.5 cm thick sticks
2
Prepare coating station
Set up three bowls: flour, beaten eggs, and crushed hot cheetos
3
Coat the cheese sticks
Dredge each cheese stick in flour, dip in beaten eggs, then coat with crushed hot cheetos
4
Freeze the coated sticks
Place coated cheese sticks on a baking sheet and freeze for 20 minutes
20 min
5
Fry the mozzarella sticks
Heat oil in a pan and fry the frozen cheese sticks until golden brown, about 2-3 minutes per side
Medium-high heattimer 3 min
6
Serve hot
Drain on paper towels and serve immediately while hot and crispy
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Air fryer at 180°C for 5-7 minutes or oven at 200°C for 8-10 minutes
Best served immediately after frying. Can be frozen before frying for up to 1 month
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