Boiled Biscuit Milk Treat
A creamy, comforting milk-based dessert where biscuits melt into boiling milk, creating a thick, sweet treat that surprises with its simplicity.
10Min
2Servings
320Cal
EasyLevel
Kid friendly
#quick#comfort-food#viral
Equipment
Pot
Stove
Ladle
Bowl
Mixing spoon
Ingredients
Main Ingredients
biscuits
6 piece
milk
500 ml
sugar
30 g
Instructions
1
Heat the milk
Pour milk into a pot and heat over medium heat until it reaches a gentle boil.
5 minMedium heattimer 5 min
2
Add biscuits and simmer
Drop biscuits into the boiling milk and simmer gently for 5 minutes until they soften and thicken the milk.
5 minLow heattimer 5 min
3
Serve hot
Ladle the creamy biscuit milk into bowls and serve immediately while hot.
0 min
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 1-2 minutes
Best served fresh; texture changes after refrigeration
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